Gol Gappay are a South Asian snack street food. Probably one of the most popular appetizer, tapas type dishes eaten.
Gol gappay start with puris, mini crispy fried bread. Then filled with a filling of chickpeas and potatoes. Finally drizzled with sweet yogurt and chutneys or dipped in a spicy broth. A flavorful, mouthwatering bite of savory goodness.
But why not turn savory into a sweet bite? I mean come on, it was only a matter of time I added an East meets West fusion to one of my fav desi snacks.
And that's when Chocolate Gol Gappay Shooters came about. A pretty straight forward dessert that will knock the socks off your friends and family, when made!
Ingredients you'll need: Puris (found at any Indian/Pakistani store) Chocolate Melts or Chips Strawberries Chocolate Mousse Whipped Cream
Optional Toppings: Shredded Coconut Hazelnuts
Click the slideshow below to learn how to make this delicious goodness.